Sedona Taphouse Menu
About the Menu
The menu at Sedona Taphouse offers a thoughtful blend of New American and classic American dishes, designed to suit a variety of occasions—from relaxed lunches to lively evening gatherings. Guests can enjoy a selection of hearty entrees like the Hand Cut Filet Mignon or Black Angus Flat Iron, each paired with housemade sides that bring comforting, familiar flavors to the table.
Casual starters such as the Goat Cheese Tomato Jam Bruschetta and Canyon Crab Flatbread make for easy bites, ideal alongside a craft beer or a refreshing cocktail like the Prickly Pear Margarita. For a lighter touch, salads and grilled vegetables complement the menu, balancing richer dishes with fresh, seasonal ingredients.
Whether visiting for a casual drink at the bar, sharing plates with friends, or celebrating a special moment, the variety here adapts well to different moods and times of day. The menu’s mix of approachable, well-prepared food fits seamlessly with the vibrant yet inviting atmosphere the restaurant provides.
Sweet finishes like Lemon Cake or Chocolate Decadence offer a satisfying close, paired perfectly with a flight of craft beers or a carefully selected glass of wine. Overall, the dining experience here encourages simple enjoyment, where good flavors and a welcoming setting come together naturally.